Iceland冰島

The main festive meal in Iceland happens on Christmas Eve, with traditional foods including hangikjot , a patterned flatbread called laufabraue , and puffin. Dessert is often a spiced and sweetened rice pudding, jólagrautur. The day before, a meal of fermented skate and boiled potatoes is customary, in honour of the country's patron saint.冰島人在圣誕前夜享用節日主餐，傳統食物包括熏羊肉，一種被稱為“樹葉面包”的帶圖案的烤餅，還有海雀。甜品往往是一個香辛帶甜的大米布丁。此前一天，為了紀念國家的守護神，冰島人有吃發酵鰩魚和煮土豆的習慣，